Blue cheese dressing

Blue cheese	2 ½ ounces
Buttermilk	3 tablespoons
Sour cream	3 tablespoons
Mayonnaise	2 tablespoons
Vinegar, white wine	2 teaspoons
Sugar	¼ teaspoon
Garlic powder	1/8 teaspoon
Pepper, freshly ground
Salt

1. Whisk the blue cheese and buttermilk together until it resembles cottage cheese.
2. Whisk in the sour cream, mayonnaise, vinegar, sugar, garlic powder, pepper, and salt.
3. Refrigerate until ready to serve.