Healthy peanut butter cookies

Active: 10 minutes; Total 25 minutes; Serves: 15

Peanut butter, creamy	1 cup
Maple syrup or honey	½ cup
Vanilla extract	1 teaspoon
Flour, almond	1 cup
Salt, flaked sea	Optional

1. Preheat your oven to 350°F; line baking sheets with parchment paper. 
2. In a medium bowl, combine the peanut butter, maple syrup or honey, and vanilla; stir in the flour. 
3. Roll into 1-inch balls and arrange on a prepared baking sheet. 
4. Flatten each dough ball with a fork, making a crisscross pattern, and sprinkle with a little salt, if desired. 
5. Bake for 12 minutes, or until the cookies begin to brown. 
6. Remove from the oven, and allow the cookies to cool on a wire rack. 

Recipe from Eating Bird Food, September 2021